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125 Kit Carson Road
Taos NM 87571
Harvested in early summer from the soft, rolling hills of central Shizuoka, Japan.
This particular Green tea comes from hand-picked tea leaves that are immediately steamed to retain their vibrant green color and their lively green flavor. The leaves are processed in a Fukamushi-style, meaning they are steamed for longer (up to a minute) during the kill-green process which makes the tea thicker in texture and smoother in taste.
Its long, flat, emerald leaves produce a light, golden- jade infusion with sharp, brisk tannins, and wheatgrass & seaweed notes.
Enjoy a cup any time of day for a relaxed and refreshing pick-me-up.
All tea.o.graphy blends are carefully handcrafted with a special focus on organic & fairly traded ingredients.
with love, from Taos, New Mexico.
Here are several different suggestions we have for ways you can prepare this tea.
Flavor Profile Grassy and mellow.
Effect Stimulating and balancing.
Tasting Notes Grassy green. Olive. Seaweed notes.